Serve with Sushi, Chicken Teriyaki, Barbecue etc. There are 9 items available. Article Title: Genome Shuffling of Mangrove Endophytic Aspergillus luchuensis MERV10 for Improving the Cholesterol-Lowering Agent Lovastatin under Solid State Fermentation Journal: Mycobiology doi: 10.5941/MYCO.2016.44.3.171 Please enter a number less than or equal to 9. Production: Japan. The name Kuro Shiranami's "Kuro"comes from the Kuro Koji (malt starter) used in the manufacturing process. Kuro koji, Black Koji kin starter culture 70g for 200kg komekoji, Awamori Shochu | | eBay! Will usually post within 10 business days of receiving cleared payment. Enjoy the taste of the Meiji Era. PLoS One. ☎ +7 (495) 988-45-58. Kuro Shiranami has mild sweetness with light body and aroma. No additives. Serve with Sushi, Chicken Teriyaki, Barbecue, etc. Copyright © 1995-2020 eBay Inc. All Rights Reserved. For additional information, see the Global Shipping Program. Satsuma Shiranami. Please enter 6 numbers for the Postal Code. Satsuma Shiranami is one of the most popular Imo Shochu brands in Japan. Hong SB, Lee M, Kim DH et al. Our highly skilled Shochu master brewer (Toji) from Kurose prepared this Shochu with care. Enjoy it mixed with hot water, mixed with water, on the rocks, and straight. International shipping and import charges paid to Pitney Bowes Inc. Any international shipping and import charges are paid in part to Pitney Bowes Inc. International shipping paid to Pitney Bowes Inc. Any international shipping is paid in part to Pitney Bowes Inc. A brand-new, unused, and unworn item in the original packaging (such as the original box or bag). All natural ingredients. This amount is subject to change until you make payment. All natural ingredients. Aspergillus luchuensis, an industrially important. No questions or answers have been posted about this item. The word Genshu means undiluted Shochu.　Not a single drop of water is added into this Shochu after the distillation process. This item will be posted through the Global Shipping Program and includes international tracking. All natural ingredients. Koji-kin 【English】 Sake mould (fungus), Aspergillus oryzae 【Japanese】 麹菌. In this site,we use the JavaScript for the analysis of the customer's site visit. Satsuma Shiranami is one of the most popular Imo Shochu brands in Japan. All natural ingredients. No additional import charges at delivery! 38. - Top Rated Plus - opens in new window or tab, Kuro koji, Black Koji kin starter culture 70g for 200kg komekoji, Awamori Shochu, This amount includes applicable customs duties, taxes, brokerage and other fees. When chef Jeremy Umansky grows a batch of A spergillus oryzae, a cultured mold also known as koji, in a tray of rice, he says he’s “bewitched” by its fluffy white texture and tantalizing floral smells. Powered by ThriveHive, 1299 Riverbend Way # A, Frederick, Maryland, 8927 Fingerboard Road, Frederick, Maryland, 406 Constant Friendship Blvd, Abingdon, Maryland, 11011 Baltimore Ave, Beltsville, Maryland, 124 N. Market Street, Frederick, Maryland, 910 Prose Street, North Bethesda, Maryland, https://montgomerycountymd.gov/dlc/stores/. Meiji no Shochu retains a little cloudiness for a traditional complex flavor, with a hint of sourness and with mild sweetness. Made with 100% carefully select top grade Kogane Sengan sweet potato from South Kagoshima, Satsuma Shiranami has natural sweetness of sweet potato with a full body and aroma. Enjoy it mixed with water, mixed with hot water, on the rocks, or straight. Made with 100% carefully select top grade Kogane Sengan sweet potato. kawachi into their database (that would be all the shochu Aspergilluses, folks) when Taka registered to import A. luchuensis! No additives . Trusted seller, fast shipping, and easy returns. No additives. Estimated Delivery within 14-20 business days. Once it forms a biofilm, Aspergillus can produce many toxins, such as aflatoxin B1 (AFB1), ochratoxin, zearalenone, fumonisin, and patulin. If you reside in an EU member state besides UK, import VAT on this purchase is not recoverable. This amount is subject to change until you make payment. Serve with Sushi, Sashimi, Teriyaki chicken, Barbecue etc. 25% (50 proof) and 24% (48 proof, USA only), 700ml, 720ml, 750ml (USA only), 900ml, 1800ml, Kogane Sengan (Kagoshima Sweet Potato), Rice Koji. The spirits we have available currently are: • UMAI! Banshokou is named after a classic book written in the Edo Period about the cultivation of sweet potatoes. This listing was ended by the seller because the item is no longer available. Made with 100% carefully select top grade Kogane Sengan sweet potato from South Kagoshima, Satsuma Shiranami has natural sweetness of sweet potato with a full body and aroma. 2013; 8: e63769. Enjoy it mixed with hot water, or straight. Credit: Andrew Wang. black Aspergillus in East Asia. Seller assumes all responsibility for this listing. Sweet potato skin is peeled and charcoaled bamboo leaf is used in the fermentation process to purify the aroma. With shochu, we use A. luchuensis. Fun Fact: The USDA first entered Aspergillus awamori, Aspergillus luchuensis, and Aspergillus luchuensis mut. Koji-kin is the generic name for those members of the group of asexual ascomycetes of the genus Aspergillus included in the family of koji moulds which are used in Japan’s brewing and fermented food industries. Aspergillus exists commonly in many crops and any process of crop growth, harvest, storage, and processing can be polluted by this fungus.

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