too! You can also do this with coca cola, have been doing this forever! Good post. `Not only was it nice on the chops but wonderful on the mashed potatoes I served it over. This is a keeper. I used Shock Top Pumpkin Ale and it turned out great. I absolutely love this website. I layered the ingredients. Add onion and fennel seeds to same skillet and sauté until onion is tender, about 5 minutes. After checking out a handful of the blog articles on your web page, I really like your way of writing a blog. So then I used Fat Tire and loved it! Tomorrow making pork country ribs with this.sauce in Crockpot. Thank you so much, However I am having difficulties with your RSS. Excellent post! I had to use domestic bud light but it came out wonderfully. LOL!

I am very happy that I found this in my hunt for something relating to this. My chops were a little tough, so I'm not sure how to rememdy that. More and more people really need to read this and understand this side of the story. We are linking to this great post on our site. Yum, Yum, Yum!!!! A vegan, gluten-free and Whole30 dish that can be served several ways, including as a salad, side dish, or as an appetizer dip with chips and crackers on the side. Please visit my web site too and let me know how you feel. I’ll probably be back again to read more, thanks for the advice! This is my favorite recipe! Good article! CDKitchen, Inc. 20:11:12:21:42:40   :C: 4 boneless pork center loin chops (1 1/2 inch thick), more recipes like pork chops with beer-mushroom sauce, 10 Copycat Pizza Recipes From Famous Restaurants, 21 Vodka Cocktails That'll Knock Your Socks Off. It’s the little changes that produce the greatest changes. Thanks for the easy, peezy recipe! You definitely put a fresh spin on a topic which has been written about for many years.

on Introduction, This looks so good!
This is also my drunkin meatball recipe. I seriously love your website.. It worked PERFECTLY!!! I will have to look in my freezer for some pork chops to defrost! Great stuff, just excellent! This is a video demonstrating how to make drunken grilled pork chops. So I have been itching to try this recipe since I first saw it and I am being brave and trying it in the crock pot. Also, thank you for allowing me to comment! I’ve bookmarked it for later! Spot on with this write-up, I actually think this site needs much more attention. ), 1/3 cup ketchup (I know, I know....but TRUST ME! Anyone tried it this way? Incredible article dude! I also added a little bit of mustard to the sauce. After checking out a number of the articles on your web site, I seriously appreciate your technique of blogging. Looking through this post reminds me of my previous roommate! We are linking to this great post on our site. Relevant!!

Served over Zatarains long grain and wild rice. You can use flour to thicken (just like you would make gravy). Hello, There’s no doubt that your web site could be having internet browser compatibility problems. Very good info. Great stuff, just wonderful! They were awesome!!! Want to make tomorrow. It turned out delicious! Kind regards!! KeepCookinKC (this one is for cooking obviously), KeepLivinItKC (this one is for a good laugh). She then got married and moved to a ranch in the middle of nowhere. (And I have to get a little old school; fresh out of brown sugar, so busting out the white sugar and molasses! I am like the ying to Pioneer Woman's yang.

I used larger pork chops (butterflied, about 1" thick) so my cooking time was a bit longer but they came out tender and flavorful. Having read this I believed it was very enlightening. I tweaked the sauce a little, though:1 can Bud Light1/2 cup Light brown sugar1/2 cup ketchupLong squirt of Sweet Baby Ray's BBQ sauceCouple squirts Soy sauce 1/4 cup passion fruit juiceThe pork chops turned out very tender with a light sauce. Unfortunately my sinuses were a little stuffed so I couldn't appreciate the full flavor. Thank you! Made this tonight and my bf and I loved it. The meat should not be pink at all, and should be white all the way through. I had it on a medium-high temperature and cooked it for 4 minutes each side and it was burnt. When he says something is good it is just amazing!! YUM. You realize so much its almost tough to argue with you (not that I really would want to…HaHa). :), "We don't drink alcohol""Use whiskey! Melt butter in a large nonstick skillet over medium-high heat. It can be made from everything from potatoes to beets. Hope this helps! Very good post! I certainly love this site. Meanwhile, use an immersion blender to puree the veggies into the liquid in the pot. Way cool!

you are the best cooker in the world!" I simply wish to offer you a big thumbs up for your excellent information you have here on this post. The chops are then finished, taking 7 minutes on each side. To the next! I do agree that if they loved it, then that is all that matters. I had boneless chops so mine didn’t take that long to cook but were great otherwise! If using coke, should you still add the brown sugar? It requires one cup of beer, 1/8 cup of soy sauce, 1 teaspoon of ginger, and 1 tablespoon of packed brown sugar. You need to be a part of a contest for one of the most useful sites on the internet. I totally recommend this recipe for people that aren’t pork or beer lovers!

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